Healthy isn't the same for everyone.
What's right for one person isn't right for the next.
Your food should understand you.
Your food. Your needs. Your choice.
Know what you're buying.
Product information,
understood through your needs.
One product.Different people.Different needs.
A label rates the box. It can't rate the fit — and the fit is the part that changes from one person to the next.
- VeganWhat it's actually made of
- TrainingProtein, sugar, calories
- AllergiesOne line can rule it out
- KidsSalt, additives, portions
Scan — what a barcode becomes
A barcode is just a number.
One number, unpacked into something you can read.
Information becomes useful when it's yours.
Seeded wholegrain crispbread
Great choice
Low sugar, high fibre, minimally processed. A strong everyday choice.
Same product. Different person. Different answer.
Demonstration data. On a real scan the nutrition number never moves — only the verdict does, once PRODX knows who's asking.
See it — inside the app
Point the camera.
PRODX pulls the ingredients, the full nutrition table and the allergens into one place — sourced from Open Food Facts. The last answer stays on the home screen.
Your allergens come first.
Nutella, read against a profile with peanut and dairy allergies. The warning sits above the score — safety is never ranked below a number.
One number, and its reasons.
0% for this profile. Nutrition flagged, ingredients flagged, dietary fit fine, allergens not — then straight to closer options.
The whole table, per 100 g.
539 kcal. 56.3 g of sugars, marked high. Measured values, with the official Nutri-Score credited to Open Food Facts — never guessed.
Every ingredient, as printed.
The label verbatim, the allergens it declares, then only the ingredients worth your attention — here, the dairy on your avoid list.





You should know why.
PRODX keeps three questions apart, and shows its work on each one.
Nutrition
Calculated
What the product contains.
How
Public-health nutrient bands and the official Nutri-Score, by the 2023 method.
Dietary fit
A hard stop stays a hard stop
What conflicts with you.
How
Your allergens and rules, matched against the ingredient text — line by line.
Confidence
4 of 6 verified
How much we actually know.
How
How much of the label was actually there to check, shown alongside the result.
We don't guess.
Missing information doesn't become a negative. PRODX shows the gap instead of guessing — a blank is never scored against a product.
Rules, not black boxes.
No model decides for you. Every number is calculated from the label and the method — the same inputs give the same answer, every time.
Personal doesn't mean exposed.
Your profile is the whole point — and it stays yours. Verdicts are computed privately and cached to your account alone.
Private by default
Email sign-in, per-row access — only you can read your data
Your profile stays yours
Preferences drive the result and never leave your account
Delete when you want
One tap deletes the account and everything in it
Product facts come from Open Food Facts (world.openfoodfacts.org), cached per product; the interpretation is PRODX. We never sell your data.
Know what
you're buying.
PRODX turns product information into insight that's yours.
Free — scanning, verdicts and allergen checks.

